About this item

• HOT APPLE CIDER HERBAL TEA: A naturally-caffeine free blend of apples, cinnamon, cloves and ginger. Reminiscent of apple cider, the luscious aromas of cinnamon and cloves make this cup the perfect accompaniment to the colors of the harvest season.
• HOT APPLE CIDER INGREDIENTS: Apple pieces, cinnamon, orange peel, rose hips, berry leaves, natural flavors, ginger root, cloves, citric acid and cardamom seeds
• CARAMEL APPLE HERBAL TEA: Step into the season of crisp air, cuddly sweaters and rosy cheeks while sipping this caffeine-free blend of sweet apples and vanilla. With a base of South African Rooibos, each cup warms the senses with t he flavors of autumn. It’s wonderful as a dessert tea enjoyed with a splash of warm milk.
• CARAMEL APPLE INGREDIENTS: Rooibos, apple bits, natural apple and caramel flavors and vanilla extract
• STEEPING HERBAL TEA IS EASY: Simply heat fresh, filtered water t o a rolling boil. Then pour 6 oz water over tea and steep for 5-7 minutes. After steeping, add the used tea bags to compost or soil — they make gardens happy.